Italian fine food

La Madre Terra
200 g
Asparagus Cream
Intense spring flavour. Premium seasonal product.
Organic asparagus cream, crafted artisanally in the La Pietra Scartata laboratory. Intense yet delicate spring flavour.
Spread on bread, stir into risottos, or use as a sauce for fresh pasta.
CHF 9.70
Free delivery from CHF 150.00
Only 6 left
Ref. MDT-CRE-003-Y
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KEY POINTS
ICEA: one of Italy's main organic and environmental certification bodies.
INGREDIENTS
Organic asparagus, organic extra virgin olive oil, sea salt. ICEA-certified organic product.
ALLERGENS
No major allergens.
STORAGE
Store in a cool place after opening. Consume within 3 days.
ORIGIN
Produced in Italy by La Fraternità Soc. Coop. Sociale, Rimini

Our producers
La Madre Terra brings together an extra virgin olive oil from Puglia and sauces, pestos and preserves made at the La Pietra Scartata laboratory in Emilia-Romagna (Rimini). ICEA-certified organic farming, small batches, with no compromises on quality or the environment.
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