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Free delivery from CHF 150

Christmas 2026 · Preorder

Artisan Giotto panettone,delivered across Switzerland.

One great panettone. One fine story.Light crumb, candied fruit, the time it takes to do it right. Giotto's panettoni bring Italy to your Christmas table.

Hand-crafted in Padua, in a workshop that gives people a second chance.

See the selection

6 recipes · 1 kg · from CHF 37.00

Preorder for Christmas.
Arrival expected the week of 2 November 2026. First shipments from 9 November. Dispatch within 3 days of receipt.

For guaranteed delivery before Christmas, order by 16 December at the latest.

Pasticceria Giotto’s Classico panettone, cut to show its crumb and candied fruit.6 flavours to share

The selection

The Pasticceria Giotto panettoni

Which one to choose? →
19Estimated arrival in 19 days.
Provisional date, to be confirmed.

The panettoni are expected at our logistics partner, Réalise, the week of 2 November 2026, as an estimate; your preorder ships within 3 days of their receipt. The arrival date at Réalise is not your home delivery date.

Preorder — what to know
Classic PanettoneThe classic recipe

Classic Panettone

CHF 37.00

The classic panettone — sultana raisins, candied citron and orange. 72 hours of artisanal crafting.

Preorder · payment at order

Chocolate Panettone

Chocolate Panettone

CHF 39.00

The panettone with pure chocolate chips and a cocoa cream in the dough. 72 hours of artisanal crafting.

Preorder · payment at order

Chocolate & Fig Panettone

Chocolate & Fig Panettone

CHF 39.00

Melting chocolate and shards of dried figs. An intense, naturally rich pairing.

Preorder · payment at order

Apple, Rum & Spice Panettone

Apple, Rum & Spice Panettone

CHF 45.00

Melannurca Campana PGI apple, rum-soaked sultanas, cinnamon, green cardamom and star anise. The panettone for grand occasions.

Preorder · payment at order

Peach, Apricot & Lavender Panettone

Peach, Apricot & Lavender Panettone

CHF 39.00

Semi-candied peach and apricot pieces meet lavender, its flowers left to infuse for 24 hours.

Preorder · payment at order

Craft Beer Panettone

Craft Beer Panettone

CHF 42.00

No candied fruit: sultanas soaked in Magma Bianco, a Moscato-must beer from the independent craft brewery Crak.

Preorder · payment at order

La Lettre

The panettoni's arrival, and one recipe a month.

Confirmation by email, one-click unsubscribe. La Lettre is written in French, German and Italian: you'll receive it in French.

Pasticceria Giotto

The producer

Pasticceria Giotto

When time and care transform everything — even a life.

It takes time to make a good panettone. Not a few hours — three full days, including a twenty-four-hour natural rise that is non-negotiable. At Pasticceria Giotto, this has been the rule since day one, and it has never changed.

Discover Pasticceria Giotto →

What makes this panettone different

  1. Exceptional expertise

    72 hours of artisanal crafting, including a 24-hour natural rise, five professional master pastry chefs, rigorously selected raw materials.

  2. Reintegration project

    More than 200 artisans trained since 2005. Work as a path to recovered dignity.

  3. International recognition

    Top 10 Gambero Rosso · Silver Plate · New York Times · Forbes Italia.

How the preorder works

Three things to know before you preorder

Arrival expected the week of 2 November 2026. First shipments from 9 November. Dispatch within 3 days of receipt.

  1. Payment

    When you order

    The details

    Charged at order, like a regular purchase — no deferred billing.

  2. Arrival & dispatch

    Within 3 days of receipt

    The details

    The panettoni are expected at Réalise the week of 2 November 2026; your preorder ships within 3 days of that receipt. After that date, the remaining panettoni go on sale in the shop while stocks last.

  3. Delivery

    Throughout Switzerland

    The details

    Switzerland only, free from CHF 150 — same as the rest of the shop. The arrival date at Réalise is not your home delivery date.

Corporate gifts

A thoughtful Christmas for your team and your clients.

Preorder your Christmas panettoni for your staff or clients — we'll confirm quantity, personalisation and date with you within 48h.

Need broader advice on your corporate gifting? See our gift boxes →

Teresa, drawn, holding a gift
Your contactI read every request myself and reply within 48 hours.Teresa Sofia, Gourmethica

Before you send

  • No payment now: the preorder is invoiced once the quantity is confirmed.
  • We confirm quantity, personalisation and date within 48h.
  • Arrival expected the week of 2 November 2026, as a guide; dispatch within the following 3 days.
How the preorder works →

Frequently asked questions

Preorder — what to know

What's the difference between arrival, dispatch and delivery?

Arrival is the date the panettoni are expected at our logistics partner, Réalise — the week of 2 November 2026, as an estimate. Your preorder is dispatched within 3 days of that receipt. Delivery follows a few days later via the Swiss Post.

Will the panettone still be fresh by Christmas?

Yes — stored cool, dry and away from light, it keeps for several weeks without losing its softness.

What allergens do these panettoni contain?

Gluten, eggs and milk in all of them; soy in some recipes. The full detail — ingredients and possible traces — is listed on each product page.

Can I change or cancel my preorder?

Yes, as long as it hasn't shipped yet — email us at info@gourmethica.ch with your order reference.

Can I mix a preorder with products that are available now?

Yes. By default everything ships together, within 3 days of the panettoni's receipt at Réalise (arrival expected the week of 2 November 2026). In the basket you can also choose delivery in two shipments, for a one-off supplement of CHF 12.00: your other products leave without waiting, the panettoni follow. A gift order always ships together.

GuideHow to recognise an artisan panettone

All that's left is choosing your first slice.

See the selectionFrom CHF 37.00