Italian fine food

Pasticceria Giotto
1 kg
Classic Panettone
The classic panettone — sultana raisins, candied citron and orange. Crafted by hand over 72 hours.
CHF 37.00
Free delivery from CHF 150.00
Preorder · Expected arrival at Réalise on 1 December 2026. Dispatch within 48 hours of receipt. Payment at order.
Ref. GIO-PAN-001-S
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KEY POINTS
INGREDIENTS
Soft wheat flour type 0, butter, sultana raisins 13%, fresh pasteurised egg yolk, sugar, fructose, candied orange 4%, candied citron 3%, natural sourdough (wheat), emulsifiers, whole milk powder, salt, baker's yeast, flavourings.
ALLERGENS
Contains: gluten (wheat), eggs, milk. Made in a facility that also handles: sesame, soy, nuts, sulphites and peanuts.
NUTRITIONAL VALUES — per 100 g
| Energy | 389 kcal / 1589 kJ |
|---|---|
| Fat | 16,4 g |
| of which saturates | 9,9 g |
| Carbohydrates | 49,4 g |
| of which sugars | 16,0 g |
| Protein | 6,4 g |
| Salt | 0,35 g |
STORAGE
Store in a cool, dry place, max 24°C, away from light.
ORIGIN
Fine-pastry bakery, Due Palazzi prison, Padua, Italy

Our producers
Inside the Due Palazzi prison in Padua, men learn pastry-making under the guidance of master artisans. Their creations have been featured by the New York Times and awarded the Silver Plate by the Italian Academy of Cuisine.
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