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Free delivery from CHF 150

Mushroom Cream

La Madre Terra130 g

Artisan mushroom cream, perfect on bruschetta.

CHF 8.60

CHF 6.62 / 100 g

Quantity
1

Delivery CHF 19.00 · CHF 9.00 on orders from CHF 60.00 · free from CHF 150.00 · Delivery details

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Ingredients & allergens
  • Organic mushrooms
  • Artisan recipe
  • No preservatives or colourings
  • La Pietra Scartata laboratory, Rimini
INGREDIENTS
Organic mushrooms, extra virgin olive oil, sea salt. ICEA-certified organic product.
ALLERGENS
No major allergens.
POSSIBLE TRACES
celery
STORAGE
Store in a cool place after opening. Consume within 3 days.
ORIGIN
Produced in Italy by La Fraternità Soc. Coop. Sociale, Rimini
ITALIAN NAME
Crema di funghi

Ref. MDT-CRE-001-Y

ICEA: one of Italy's main organic and environmental certification bodies.

Delivery & payment

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Dispatch from Geneva within 2 working days

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Any questions?

For any question about an order, a product or a delivery, write to us directly.

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To taste.

How it tastes, how it's used.

Made in the artisanal laboratory La Pietra Scartata in Rimini, this mushroom cream is crafted with organically-grown mushrooms harvested in season. Free from preservatives and artificial colours.

Spread on toasted bread or use as a base for sauces and risottos.

La Madre Terra

La Madre Terra brings together an extra virgin olive oil from Puglia and sauces, pestos and preserves made at the La Pietra Scartata laboratory in Emilia-Romagna (Rimini). ICEA-certified organic farming, small batches, with no compromises on quality or the environment.

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Mushroom and thyme crostini

In the kitchen.

This product goes into these recipes.