Puttanesca Sauce — front of the package with its label

Puttanesca Sauce — view of the information label

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Puttanesca Sauce

Name: Puttanesca Sauce
Brand: La Madre Terra
SKU: MDT-SAL-003-Y
Price: 5.4 CHF
Availability: InStock

La Madre Terra200 g

Tomatoes, black olives and capers, lifted with garlic.

CHF 5.40

CHF 2.70 / 100 g

Quantity

Delivery CHF 19.00 · CHF 9.00 on orders from CHF 60.00 · free from CHF 150.00 · Delivery details

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Ingredients & allergens

Organic tomato passata 86%
Organic black olives, capers and garlic
Traditional Neapolitan recipe
No preservatives

INGREDIENTS: Organic tomato passata 86%, organic pitted black olives 6%, organic capers 5%, organic garlic 1.7%, organic extra virgin olive oil, sea salt.
ALLERGENS: No major allergens.
STORAGE: Store in a cool place after opening.
ORIGIN: Produced in Italy by La Fraternità Soc. Coop. Sociale, Rimini
ITALIAN NAME: Sugo alla puttanesca

Ref. MDT-SAL-003-Y

ICEA: one of Italy's main organic and environmental certification bodies.

Delivery & payment

Delivery in Switzerland

Dispatch from Geneva within 2 working days

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For the table

Spaghetti

CHF 5.20

Libera Terra · 500 g

The spaghetti that gives this sauce the place it deserves.

La Madre Terra

A workshop with a place for everyone.

In Rimini, La Pietra Scartata, the workshop of the La Fraternità social cooperative, welcomes people in vulnerable situations. Preparing, filling jars, labelling: skills are learned and shared, with care for the product as a common standard.

The story of La Madre Terra Explore their products

Jars of Jerusalem artichokes in oil being prepared. — La Madre Terra · Filling jars in Rimini

To taste.

How it tastes, how it's used.

The great Neapolitan classic — tomatoes, black olives and capers, lifted with garlic.

A perfect balance of saltiness, acidity and depth.

Traditional recipe, preservative-free.

At La Pietra Scartata, the La Fraternità cooperative's workshop in San Clemente, near Rimini, people with and without disabilities work alongside skilled staff and educators.