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Acacia Honey — front of the package with its label
Acacia Honey — view of the information label
Clear honey flowing from a spoon into a bowl

AI illustration · serving suggestion. Accompaniments not included.

Honey poured over toast

AI illustration · serving suggestion. Accompaniments not included.

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Acacia Honey

Miele di Acacia Il Pungiglione

La Madre Terra250 g

Artisan acacia honey, gentle and delicate. Perfect at breakfast.

Produced in Italy by Il Pungiglione

CHF 14.90

CHF 5.96 / 100 g

Delivery CHF 19.00 · CHF 9.00 on orders from CHF 60.00 · free from CHF 150.00 · Delivery details

Ref. MDT-MIE-001-Y

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Ingredients, origin & storage

To taste.

How it tastes, how it's used.

Certified organic acacia honey, harvested by Il Pungiglione beekeepers in the Italian countryside.

Light amber in colour with a fluid texture. Delicate, sweet flavour with subtle vanilla notes.

Perfect for breakfast or paired with mature cheeses.

In detail.

What's in it, where it comes from, how to keep it.

  • Organic acacia honey
  • Il Pungiglione beekeepers
  • Fluid and golden texture
  • Sweet and delicate flavour
INGREDIENTS
100% organic acacia honey.
ALLERGENS
No major allergens.
STORAGE
Store at room temperature, away from light.
ORIGIN
Produced in Italy by Il Pungiglione

La Madre Terra

Within the La Madre Terra range, our acacia and orange blossom honeys come from a beekeeping cooperative in Lunigiana.

Our producersDiscover all their products
Honey-roasted pears with ricotta and walnuts

In the kitchen.

This product goes into these recipes.

Honey-roasted pears with ricotta and walnuts35 min · 4 servings
The whole shop